by Sorted | Jan 18, 2019 | Cooking For 2, cookingcoach
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by Sorted | Jan 18, 2019 | Cooking For 2, cookingcoach
Salmon Goujons + Tartare Sauce Total Time: 30 minutes Servings: 2 people IngredientsFor the potatoes500 g baby new potatoes1 tsp dried oregano1 tsp garlic powder1 tbsp olive oil1 tsp salt1 tsp black pepper150 g spinachFor the goujons300 g salmon fillets50 g plain...
by Sorted | Jan 18, 2019 | Cooking For 2, cookingcoach
Seafood Orzo Total Time: 25 minutes IngredientsFor the orzo4 slices parma ham1/2 pinch saffron1/2 brown onion1 1/2 cloves garlic1/2 tbsp olive oil50 g cherry tomatoes200 g orzo pasta90 ml white wine1 pinch chilli flakes50 g black olives, halved and destoned500 ml...
by Sorted | Jan 18, 2019 | Cooking For 2, cookingcoach
Rainbow Chard + Bean Tostadas Total Time: 15 minutes Servings: 2 people IngredientsFor the beans1/2 brown onion1 clove garlic1/4 chilli1 tbsp olive oil1/2 tsp chilli powder1/2 tsp smoked paprika200 g pinto beans, drained3 sprigs corianderFor the chard100 g rainbow...
by Sorted | Jan 18, 2019 | Cooking For 2, cookingcoach
One Pot Pesto Pasta Total Time: 20 minutes Servings: 2 people Ingredients1 banana shallot2 cloves garlic20 ml olive oil100 g spinach1/2 bunch basil1/2 bunch parsley100 g asparagus50 g pine nuts, toasted150 g chicken breast, cooked200 g spaghetti, snapped in half375 ml...
by Sorted | Jan 18, 2019 | Cooking For 2, cookingcoach
Crab + Sweetcorn Fritters With Rocket Salad Total Time: 10 minutes Servings: 2 people IngredientsFor the fritters1/2 bunch fresh parsley340 g crab meat200 g tinned sweetcorn, drained75 g plain flour1 large egg100 ml olive oilFor the salad1 avocado1 small red onion25 g...
