Roscoff Onion and Limousin Apple Tart Tatin

Roscoff Onion and Limousin Apple Tart Tatin

Roscoff Onion and Limousin Apple Tart Tatin Ingredients 2 tbsp olive oil 3 Roscoff onions , peeled 2 tbsp butter , unsalted 2 Limousin apples , peeled, chopped 2 tbsp brown sugar 2 tbsp red wine vinegar 2 tbsp Armagnac 2 sprigs thyme 2 sprigs tarragon 2 anchovy...
BEEF, WHISKY AND PORCINI SUET PIE

BEEF, WHISKY AND PORCINI SUET PIE

BEEF, WHISKY AND PORCINI SUET PIE We celebrate the wonderful wheat grain in this hearty recipe created with @BASF. Beef cheek, shallots and porcini mushrooms come together with wheat-based whisky, beer and flour to make a warming pie that’s perfect for feeding the...
DUCK WITH TRUFFLE WAFFLES & TRUFFLE MAYO RANCH

DUCK WITH TRUFFLE WAFFLES & TRUFFLE MAYO RANCH

DUCK WITH TRUFFLE WAFFLES & TRUFFLE MAYO RANCH Nothing says decadence like duck, truffle and plenty of syrup! We teamed up with @heinz to create this amazing waffle dish using their [Seriously] Good Rich & Creamy Truffle Mayonnaise. Treat yourself and whip this up in...
FONDANT DRIPPING POTATOES WITH HORSERADISH POMMES PURÉE

FONDANT DRIPPING POTATOES WITH HORSERADISH POMMES PURÉE

FONDANT DRIPPING POTATOES WITH HORSERADISH POMMES PURÉE This is a clever little dish that moulds itself off the traditional 'steak, chips and gravy' dish EXCEPT every single element is made of potatoes (no actual steak in this recipe- we're sorry for tricking you but...
MIKE’S MOROCCAN ROAST DINNER

MIKE’S MOROCCAN ROAST DINNER

MOROCCAN ROAST DINNER Mike's winning entry to the ultimate fusion battle. Here you've got two international cuisines (British and Moroccan) resulting in an absolutely to-die-for roast dinner. If you've got family and friends coming round, be sure to knuckle down in...