CAJETA WITH SWEET CINNAMON TORTILLA CHIPS

CAJETA WITH SWEET CINNAMON TORTILLA CHIPS

CAJETA WITH SWEET CINNAMON TORTILLA CHIPS Ingredients ½ tsp bicarbonate of soda 500 ml goat milk (or cows milk) 120 g caster sugar 1 cinnamon stick 1 tsp vanilla extract For the tortilla chips 1-2 l vegetable oil for frying 1 cinnamon stick 100 g caster sugar 16 small...
LENTIL TORTILLA CHIPS WITH MINTY BROAD BEAN AND FETA DIP

LENTIL TORTILLA CHIPS WITH MINTY BROAD BEAN AND FETA DIP

LENTIL TORTILLA CHIPS WITH MINTY BROAD BEAN AND FETA DIP Ingredients For the chips 200 g red lentils 440 ml water 2 tbsp olive oil ½ bunch parsley 1 tsp fennel seeds ¼ tsp salt 2 cloves garlic 500 g frozen broad beans defrosted 200 g feta, 2 tbsp tahini 2 tbsp crème...
BAKED TORTILLA CHIPS WITH PIMENTO CHEESE DIP

BAKED TORTILLA CHIPS WITH PIMENTO CHEESE DIP

Baked Tortilla Chips with Pimento Cheese Dip Ingredients 2 tbsp olive oil ¼ tsp garlic powder ½ tsp onion powder 8 flour tortillas 200 g cheddar cheese 70 g Pimento peppers 100 g cream cheese 30 g Greek yoghurt ¼ tsp cayenne pepper 1 tsp celery salt Method Preheat the...
CLASSIC BAJA TACOS

CLASSIC BAJA TACOS

CLASSIC BAJA TACOS Ingredients 1 tsp salt 450 g plain flour 1 tsp baking powder 75 g extra virgin olive oil 230 g water 4 vine tomatoes 1 brown onion 1 green jalapeño 1 bunch fresh coriander finely chopped 1 lime 100 g sour cream 100 ml whole milk 50 g mayonnaise 50 g...
SEAWEED AUBERGINE TACOS

SEAWEED AUBERGINE TACOS

Seaweed Aubergine Tacos These vegan tacos have a fresh and awesome flavour twist- seaweed! Simple to knock together and a seriously creative way to use aubergine as a hero in a dish. You won't be able to get enough... Ingredients ½ red cabbage 250 ml cider vinegar 250...