Who can resist chicken satay? Especially when it’s THIS easy to make! Get the most amazing texture and flavours by using chunky peanut as the base. The recipe will show you how to grill your chicken thighs to perfection so you achieve that perfect char. Don’t forget to buy some bamboo skewers- they make the recipe.
Ingredients 4 bamboo skewers 250 g crunchy peanut butter ½ tbsp ground turmeric 1 tbsp ground coriander 1 tsp garlic powder 1 cm cube ginger ½ stick lemongrass 1 red finger chilli 2 tbsp soft light brown sugar 150 ml coconut milk 2 tbsp dark soy sauce 1 tbsp fish sauce 1 lime 8 chicken thighs 4 sprigs coriander 1 red finger chilli 1 lime | Method
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