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S3 E11 – A Bonus Episode Say Whaaaaat?!

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Weren’t expecting this one were ya?! The guys reflect on a year at Sorted, discussing some of the best and worst moments of the year – what was your fave Sorted moment?

 

Don’t forget to stay tuned for the next season of the podcast which will be returning on the 11th January. It’s gonna be bigger and better than ever…plus you *should* be able to download it! Ooooer.

8 Comments

  1. Dimi

    I wonder what you think of a subscription service like Patreon as a way of making the ‘club’ more accessible to a wider public.
    I support a few people on there in a couple of different industries and can see a real benefit as a consumer, especially having all the things I support in one place where one monthly payment comes out of my account and I can log in to one place to see what everyone’s up to.
    And knowing a couple of artists that use the platform I see the benefit from the producers point of view as it helps them have a general idea of a stable income month to month and a ready made platform they don’t have to worry about maintaining from an IT standpoint.

  2. Teemcv

    I watched the grape catching video! I liked it! 😀

  3. CanIAddGlitter

    Is there any way to add in a tip/trick for common mistakes in cooking to either your videos or on here? It always amazes me to learn little things that one can do to make the entire process simpler.
    Also, am I the only one who enjoyed the grape video? I truly appreciate all your work and mindfulness you put into this Sorted life. Cheers to the new year!

  4. Samjpenrose

    Bring back comment of the week! Always used to live that segment on the videos and maybe it would work better on the podcast format?

  5. Esther

    I miss the Sorted musical parodies! Mike – cancel your plans for 2019 because this diss track needs to happen.

    Really glad that a downloadable podcast is in the works. Wondering if there will still be a video version though? I’d love to
    have both options available

  6. siemei_li@hotmail.com

    Aww was not expecting a podcast today – felt it was missing Ben & Jamie though, I loved the podcasts where you were all together! Looking forward to the new season and future developments in 2019! Happy New Year!

    • siemei_li@hotmail.com

      My favourite Sorted Moments: discovering the Little Viet Kitchen through the Supper Club – Thuy is my favourite chef (sorry guys) and her cookbook is so awesome. Also I loved the made personal videos at the beginning of the year and each time I get to open a box containing a new cookbook!

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S4 E6 – Taste testing aphrodisiacs?!

S4 E6 – Taste testing aphrodisiacs?!

Of course this podcast had to be valentine’s themed…kind of. This episodes explores weird and wonderful aphrodisiacs and as expected, things get a little bit (very) weird. P.S. this entire podcast theme was Jamie’s idea…can you tell?

S4 E5 – Would you eat insects if the world depended on it?!

S4 E5 – Would you eat insects if the world depended on it?!

The future of food is constantly changing and perceptions of food vary drastically from country to country. What may be considered as a delicacy in one country could be seen as revolting in another. An interesting topic that’s been cropping up recently is the use of insects as a more sustainable form of protein. What are your thoughts?

S4 E4 – What are the worst food trends?!

S4 E4 – What are the worst food trends?!

From unicorn cupcakes to rainbow bagels to CBD oil, which food trends are around to stay and how do we recognise the difference between a trend and a fad? Today’s discussion includes past, current, and up and coming food trends that we should be looking in to! Any major trends missed? Let us know!

S4 E3 – Is wonky veg worth the hype?

S4 E3 – Is wonky veg worth the hype?

Wonky veg is becoming more common to but in local supermarkets, but is the discounted price really worth it for the quality of veg you’re getting? This episode has the guys try some ‘wonky’ veg and figure out if it tastes, and even looks, any different to regular veg.

S4 E2 – What are your thoughts on Veganuary?!

S4 E2 – What are your thoughts on Veganuary?!

Veganuary is a lifestyle choice and challenge people choose to take part in for the month of January. But how beneficial is it to your health, the environment, and animals? The guys weigh out the pro’s and con’s in this episode.

S4 E1 – Would you try CBD oil?!

S4 E1 – Would you try CBD oil?!

CBD oil is being used more and more in the foodie world. It’s totally legal and set to be a big trend for 2019, so of course it made an appearance in this poddy. What do you reckon, would you give CBD brownies a go?

S3 E10 – Candy Canes Shut Kids Up & MERRY CHRISTMAS!!

S3 E10 – Candy Canes Shut Kids Up & MERRY CHRISTMAS!!

Would you believe that a Christmas PEACOCK used to be more traditional than the usual Christmas turkey?! Would you try it? And don’t forget to stock up on gingerbread men this festive season…it’ll keep you fit and healthy. Maybe.

S3 E9 – Opium Noodles & Furry Bladders?!

S3 E9 – Opium Noodles & Furry Bladders?!

Imagine going on holiday to another country and becoming addicted to their pizza. Also quick question: why does every single podcast somehow ALWAYS turn to talk of poo, bums, bladders and muffs? THESE ARE NOT APPROPRIATE FOODIE FACTS!

S3 E8 – Nuclear Pasta & Using a Poo-Vide?!

S3 E8 – Nuclear Pasta & Using a Poo-Vide?!

The newly coined phrase ‘poo-vide’ induced at least 10 minutes worth of laughter in the Sorted office. Real mature. Aside from this there was a discussion on nuclear pasta and cosmic sherbet. Some real ‘out of the world’ foodie facts in this week’s podcast. Ha! Not to mention the obligatory poop talk.

S3 E7 – Spice Induced Death & Anti-Michelin Stars?!

S3 E7 – Spice Induced Death & Anti-Michelin Stars?!

From korma to vindaloo, everyone knows where they stand on their tolerance of spice. But what if hot sauce lovers are actually increasing their risk of death? Also, what’s your stance on the Michelin Star? Worth the praise or a needless burden – comment below.