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S3 E3 – Edible Shoes & Overcooked Mushrooms?!

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The secret’s out…sometimes more than one of these are filmed in a day. You have Jamie to thank for ruining that. This week is all about eating shoes, most hated foods, and the fact that Andy Murray lives off a diet of haggis and deep fried Mars bars. True fact.

Best soundbite: “If you make a tomato hat and then come to it at the end of the day…boom, you’ve got sun dried tomatoes” – Jamie Spafford

11 Comments

  1. badinflspeaks

    It’s always interesting seeing how food likes/dislikes change. I hated carrots, brussels sprouts, broccoli, and cauliflower as a kid. Turns out I just hated how Mom made them. I eat all of those on a regular basis now. Brussels sprouts are now one of the foods I’ll eat anyway I can get them. I find asparagus too bitter though and cilantro tastes like soap.

    For books I’ve got The Culinary Imagination: from myth to modernity by Sandra M. Gilbert. Haven’t had a chance to get started yet, but it looks good.

  2. theanita1

    I didn’t like olives either, but my Bisnonna (great-grandma) shamed me into eating them (love that italian family) and eventually I just got used to eating them and now I like them

  3. Jenny

    Another peanut butter hater here. Like peanuts though.

  4. marityne

    Another question for the Grilled segment: What are your guilty pleasures?

  5. Wolfgirl81

    Hate peanut butter but I learnt to love sprouts, purple ones are sweeter than the usual green, you don’t get that bitter taste as strongly from them.

  6. Marizzle_68

    Can’t remember whether you guys have done this as a fact before but it’s one my go-to food facts. It’s quite possible that you, Jamie, will never like Brussel Sprouts. It’s actually been scientifically proven that there’s a chemical in sprouts that causes a reaction with a chemical in some humans so that causes them to not like them. But some people who do like sprouts don’t have this bodily chemical so therefore there’s no reaction. 🙂

    • Sorted

      We haven’t!! I’ll recommend it to one of the guys for another episode – thank you!

    • Sorted

      Me neither! We’re in a studio full of peanut butter lovers!

  7. emy_loo180

    Loved Bee Wilson’s books, anyone else got any foodie book recommendations?

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S4 E4 – What are the worst food trends?!

S4 E4 – What are the worst food trends?!

From unicorn cupcakes to rainbow bagels to CBD oil, which food trends are around to stay and how do we recognise the difference between a trend and a fad? Today’s discussion includes past, current, and up and coming food trends that we should be looking in to! Any major trends missed? Let us know!

S4 E3 – Is wonky veg worth the hype?

S4 E3 – Is wonky veg worth the hype?

Wonky veg is becoming more common to but in local supermarkets, but is the discounted price really worth it for the quality of veg you’re getting? This episode has the guys try some ‘wonky’ veg and figure out if it tastes, and even looks, any different to regular veg.

S4 E2 – What are your thoughts on Veganuary?!

S4 E2 – What are your thoughts on Veganuary?!

Veganuary is a lifestyle choice and challenge people choose to take part in for the month of January. But how beneficial is it to your health, the environment, and animals? The guys weigh out the pro’s and con’s in this episode.

S4 E1 – Would you try CBD oil?!

S4 E1 – Would you try CBD oil?!

CBD oil is being used more and more in the foodie world. It’s totally legal and set to be a big trend for 2019, so of course it made an appearance in this poddy. What do you reckon, would you give CBD brownies a go?

S3 E11 – A Bonus Episode Say Whaaaaat?!

S3 E11 – A Bonus Episode Say Whaaaaat?!

Weren’t expecting this one were ya?! The guys reflect on a year at Sorted, discussing some of the best and worst moments of the year – what was your fave Sorted moment?

S3 E10 – Candy Canes Shut Kids Up & MERRY CHRISTMAS!!

S3 E10 – Candy Canes Shut Kids Up & MERRY CHRISTMAS!!

Would you believe that a Christmas PEACOCK used to be more traditional than the usual Christmas turkey?! Would you try it? And don’t forget to stock up on gingerbread men this festive season…it’ll keep you fit and healthy. Maybe.

S3 E9 – Opium Noodles & Furry Bladders?!

S3 E9 – Opium Noodles & Furry Bladders?!

Imagine going on holiday to another country and becoming addicted to their pizza. Also quick question: why does every single podcast somehow ALWAYS turn to talk of poo, bums, bladders and muffs? THESE ARE NOT APPROPRIATE FOODIE FACTS!

S3 E8 – Nuclear Pasta & Using a Poo-Vide?!

S3 E8 – Nuclear Pasta & Using a Poo-Vide?!

The newly coined phrase ‘poo-vide’ induced at least 10 minutes worth of laughter in the Sorted office. Real mature. Aside from this there was a discussion on nuclear pasta and cosmic sherbet. Some real ‘out of the world’ foodie facts in this week’s podcast. Ha! Not to mention the obligatory poop talk.

S3 E7 – Spice Induced Death & Anti-Michelin Stars?!

S3 E7 – Spice Induced Death & Anti-Michelin Stars?!

From korma to vindaloo, everyone knows where they stand on their tolerance of spice. But what if hot sauce lovers are actually increasing their risk of death? Also, what’s your stance on the Michelin Star? Worth the praise or a needless burden – comment below.

S3 E6 – Lickable Wallpaper & How Nutritious Are Cornflake Boxes?!

S3 E6 – Lickable Wallpaper & How Nutritious Are Cornflake Boxes?!

There’s a Willy Wonka theme to this weeks podcasts. How would you feel about licking wallpaper or chewing on everlasting gum? As fun as this all sounds, don’t worry – Jamie is here to bring the tone of the podcast down with talk of self pleasure. There’s always next week for an actual educational podcast, right?