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S3 E4 – Watermelon Ban & Jellyfish Are Taking Over the World?!
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You know what? This podcast was actually going alright until it got to your guys’ questions. But now everyone’s scarred for life. Great. The normal(ish) things discussed in this podcast included a jellyfish epidemic, soup slurping illegality, and fishing off a camels back. Totally normal, see?
Best Soundbite: “My rule would be no pants in the studio” – Jamie Spafford
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S4 E6 – Taste testing aphrodisiacs?!
Of course this podcast had to be valentine’s themed…kind of. This episodes explores weird and wonderful aphrodisiacs and as expected, things get a little bit (very) weird. P.S. this entire podcast theme was Jamie’s idea…can you tell?
S4 E5 – Would you eat insects if the world depended on it?!
The future of food is constantly changing and perceptions of food vary drastically from country to country. What may be considered as a delicacy in one country could be seen as revolting in another. An interesting topic that’s been cropping up recently is the use of insects as a more sustainable form of protein. What are your thoughts?
S4 E4 – What are the worst food trends?!
From unicorn cupcakes to rainbow bagels to CBD oil, which food trends are around to stay and how do we recognise the difference between a trend and a fad? Today’s discussion includes past, current, and up and coming food trends that we should be looking in to! Any major trends missed? Let us know!
S4 E3 – Is wonky veg worth the hype?
Wonky veg is becoming more common to but in local supermarkets, but is the discounted price really worth it for the quality of veg you’re getting? This episode has the guys try some ‘wonky’ veg and figure out if it tastes, and even looks, any different to regular veg.
S4 E2 – What are your thoughts on Veganuary?!
Veganuary is a lifestyle choice and challenge people choose to take part in for the month of January. But how beneficial is it to your health, the environment, and animals? The guys weigh out the pro’s and con’s in this episode.
S4 E1 – Would you try CBD oil?!
CBD oil is being used more and more in the foodie world. It’s totally legal and set to be a big trend for 2019, so of course it made an appearance in this poddy. What do you reckon, would you give CBD brownies a go?
S3 E11 – A Bonus Episode Say Whaaaaat?!
Weren’t expecting this one were ya?! The guys reflect on a year at Sorted, discussing some of the best and worst moments of the year – what was your fave Sorted moment?
S3 E10 – Candy Canes Shut Kids Up & MERRY CHRISTMAS!!
Would you believe that a Christmas PEACOCK used to be more traditional than the usual Christmas turkey?! Would you try it? And don’t forget to stock up on gingerbread men this festive season…it’ll keep you fit and healthy. Maybe.
S3 E9 – Opium Noodles & Furry Bladders?!
Imagine going on holiday to another country and becoming addicted to their pizza. Also quick question: why does every single podcast somehow ALWAYS turn to talk of poo, bums, bladders and muffs? THESE ARE NOT APPROPRIATE FOODIE FACTS!
S3 E8 – Nuclear Pasta & Using a Poo-Vide?!
The newly coined phrase ‘poo-vide’ induced at least 10 minutes worth of laughter in the Sorted office. Real mature. Aside from this there was a discussion on nuclear pasta and cosmic sherbet. Some real ‘out of the world’ foodie facts in this week’s podcast. Ha! Not to mention the obligatory poop talk.
I’m catching up on podcasts and that might be my favorite ever! Trouser-less dress code would totally increase eye contact!
Naked and cooking might be a bad idea but no pants seems reasonable. Just wear an apron when you fry something!
Hey Guys. This one gave me a serious case of giggles. I was very intrigued by Barry’s jellyfish topic {great job Barry} mostly because jellyfish have gotten to be a worse hazard on both east & west coasts of the U.S. On a trip to my brother’s home in California, I was stung by a huuuuuge Man o war jellyfish. The bastard just swirled around my thighs & wrapped up to my waist. The pain was intense! It took a number of life guards helping my brother to get it off me. Though a couple of guys cheerfully volunteered to pee on me – one looked suspiciously like R. Kelly – the head lifeguard had a large cooler full of tomato juice which lessened the pain significantly. As to the coming podcasts, where is James? Please bring him back on air.
Hey guys, love those podcasts!
Is there any way you can make them available as a download? I always listen to them on my way to work but I don’t always have an internet connection.. 🙁
So this is what happens when the ‘normals’ are left on their own…. hilarious! I just wish it wasn’t so short!
Hello. Esther Gee here. Just wanted to say that I’ve been having the best of weeks and to suddenly hear my name at 4:52 PM on a Friday – let’s just say that I needed it. Thanks guys.
*haven’t
Thanks for submitting the question Esther! Hope you have a better week this week!!
I really enjoyed this podcast, could tell you were hung over lol must have been a good night, but agree with the other comments so far, they are getting shorter.
More of the guys with more fact/lies please!! James should be on it more too!
Also i have a suggestion, when grilled pops up it to introduce the segment, how about changing it to a grill style stamp that appears, like a branding iron style design with a sizzle sound? suits both sound and video and doesn’t cover the talking, I know they are only introducing the segment, but it would link more with the food aspect and you could use the ‘Sorted’ font 🙂
Why was Ben not in this podcast? He was in the studio! It’s been since last season that we’ve seen them all together 🙁
Apart from the Donal special these podcasts are getting shorter and shorter 🙁
Sorry about that! They will be getting longer again but the guys may have potentially been a teeny tiny bit hungover for this episode 🙄