MACKEREL ‘RILLETTES’

MACKEREL ‘RILLETTES’

Mackerel ‘rillettes’ We’re celebrating the humble mackerel in this delicate rillettes recipe we created with @fishisthedish. They’re encouraging us to buy, cook and eat more of the great seafood caught locally in the UK with the #SeaForYourself campaign. Ingredients 1...
PULLED CHIPOTLE MUSHROOM TACOS

PULLED CHIPOTLE MUSHROOM TACOS

PULLED CHIPOTLE MUSHROOM TACOS Ingredients 4 king oyster mushrooms 5 spring onions 2 tbsp cider vinegar 2 tbsp caster sugar 1 tbsp vegetable oil 1 tbsp chipotle chilli paste 1/2 tbsp smoked paprika 75 g crème fraîche 1 clove garlic 1 lime 4 small flour tortillas 1/4...
VEGAN “FISH” AND CHIPS WITH CASHEW TARTARE AND WASABI PEAS

VEGAN “FISH” AND CHIPS WITH CASHEW TARTARE AND WASABI PEAS

VEGAN "FISH" AND CHIPS WITH CASHEW TARTARE AND WASABI PEAS Going vegan should never mean missing out on dishes that you love, but rather than try to replicate dishes, we're trying to celebrate vegetables and ingredients that work really well in their own right....
CHEF’S ULTIMATE LASAGNE

CHEF’S ULTIMATE LASAGNE

All-Day Lasagne WARNING! Legend has it that no one's ever read all the way through this ULTIMATE lasagne recipe and not immediately stopped whatever their doing in order to make it for themselves. We only suggest you read further at your own risk.... tasty, tasty...
VEGAN LASAGNE

VEGAN LASAGNE

Vegan Lasagne Lasagne is known for being very meat and cheese heavy but we know it doesn't have to be! We've come up with a recipe that cuts out all animal products but doesn't compromise at all on taste! Try it for yourself! Ingredients 100 g cashew nuts 1 butternut...