CanadaFemaleJune 25 at 2:05pm
My interest in food started with my Anthropology Degree where I focused on cultural interpretations of food rituals and medicine. I love supporting local farms.
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I’ll always have that special memory of THE butter chicken dish from a local restaurant that closed years ago. I’ve been on the hunt for a replacement since and none have come close.
Laughing Buddha (Sudbury, Ontario)
I’ve proudly burnt soup.